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Dimensions of Food Insecurity and Its Determinants: The Case of Smallholder Farmers in Assosa District, Western Ethiopia

Received: 24 August 2023    Accepted: 20 September 2023    Published: 9 October 2023
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Abstract

Most of the African countries including Ethiopia are often characterized by problems of food insecurity. Despite several efforts made so far to improve the overall food insecurity situation, the challenge is still prevalent problem in Ethiopia. Hence the study was designed with the main objectives of examining the dimension of food insecurity and identifying its determinants in Assosa district of Western Ethiopia. In order to attain these objectives, data were collected from 138 randomly selected households in four randomly selected kebeles of the district. Besides, data was collected using household survey, focus group discussions (FGDs), and key informant interviews. Data was analyzed using both descriptive statistics and econometric methods. On average, female headed households were more food insecure than male-headed households. Among the four pillars of dimension of food security are availability, access, utilization and stability. The smallholder Farmers at study area are mainly characterized by problem of food availability and accessibility. The result of the binary logistic regression revealed that sex of household, education level of household, farm income, off-farm income, distance to market access to agricultural services used and number of oxen has had substantial negative impact on food insecurity of the rural households. Other significant variable namely, age of household head was found to exert a positive impact on food insecurity. Food security issues at the Assosa district require more in-depth and continued study outputs and proper use and implementation of the information gained as the area is found to be influenced by several, interlocked and site specific dimensions and determinants that, of course, require immediate and coordinated attention from different stakeholders.

Published in International Journal of Agricultural Economics (Volume 8, Issue 5)
DOI 10.11648/j.ijae.20230805.13
Page(s) 197-207
Creative Commons

This is an Open Access article, distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution and reproduction in any medium or format, provided the original work is properly cited.

Copyright

Copyright © The Author(s), 2024. Published by Science Publishing Group

Keywords

Food Insecurity, Determinant, Dimension, Causes, Households, Binary Logistic

References
[1] Agidew, Am. A., Singh, K. N. Determinants of the food insecurity in the rural farm households in the South Wollo Zone of Ethiopia: in the case of the Teleyayen subwatershed. Agric Econ 6, 10 (2018).
[2] Bureau of Finance and Economic Development (BoFED) (2017). Oromiaatlas: Oromia Finance and Economic Development Bureau. Addis Ababa.
[3] Dione J (2004). Assuring food and nutritional security in Africa by 2020: A discussion paper for IFPRI. View.
[4] EPSNP. (2015). Soil carbon and fertility impact assessment. Ethiopia‘s Productive Safety Net Program (EPSNP):, Addis Ababa.
[5] European Union (EU) (2012). Effectiveness of European Union development aid for food security in Sub- Saharan Africa: Special report No. 1, 2012.
[6] Federal Democratic Republic of Ethiopia (FDRE. (2002). Food Security Strategy in Ethiopia. Addis Ababa, Ethiopia.
[7] Food and Agriculture Organization. (FAO, 2014). Food Security Indicators.
[8] Fox, L., & Jayne, T. S. (2020, December 14). Africa in Focus: Unpacking the misconceptions about Africa’s food imports.
[9] FAO (2018) Trade Reforms and Food security: Conceptualizing the linkages.
[10] Guajarati DN (2004). Basic econometrics, 4th Edition: McGraw-Hill Inc. New York.
[11] Maddala GS (1992). Introduction to econometrics, 2nd edition: Macmillan publishing co. New York.
[12] World Bank (2018) World Bank Open Data. World Bank Group, Washington, D. C.
[13] World Food Program (WFP) (2006). A review of emergency food security assessment practice in Ethiopia: A study commissioned and prepared for WFP, Rome.
[14] World Food Programme (WFP). (2018).
[15] Yamane T. (1967). Statistics: An Introductory Analysis, 2nd Edition. Harper and Row Inc.
[16] Zerihun Bekele. Determinants of Households’ Willingness to Pay for Soil Conservation Practices: The Case of Assosa District, Assosa Zone, Benishangul Gumuz Regional State, Ethiopia.
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  • APA Style

    Teha Romanu Benti. (2023). Dimensions of Food Insecurity and Its Determinants: The Case of Smallholder Farmers in Assosa District, Western Ethiopia. International Journal of Agricultural Economics, 8(5), 197-207. https://doi.org/10.11648/j.ijae.20230805.13

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    ACS Style

    Teha Romanu Benti. Dimensions of Food Insecurity and Its Determinants: The Case of Smallholder Farmers in Assosa District, Western Ethiopia. Int. J. Agric. Econ. 2023, 8(5), 197-207. doi: 10.11648/j.ijae.20230805.13

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    AMA Style

    Teha Romanu Benti. Dimensions of Food Insecurity and Its Determinants: The Case of Smallholder Farmers in Assosa District, Western Ethiopia. Int J Agric Econ. 2023;8(5):197-207. doi: 10.11648/j.ijae.20230805.13

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  • @article{10.11648/j.ijae.20230805.13,
      author = {Teha Romanu Benti},
      title = {Dimensions of Food Insecurity and Its Determinants: The Case of Smallholder Farmers in Assosa District, Western Ethiopia},
      journal = {International Journal of Agricultural Economics},
      volume = {8},
      number = {5},
      pages = {197-207},
      doi = {10.11648/j.ijae.20230805.13},
      url = {https://doi.org/10.11648/j.ijae.20230805.13},
      eprint = {https://article.sciencepublishinggroup.com/pdf/10.11648.j.ijae.20230805.13},
      abstract = {Most of the African countries including Ethiopia are often characterized by problems of food insecurity. Despite several efforts made so far to improve the overall food insecurity situation, the challenge is still prevalent problem in Ethiopia. Hence the study was designed with the main objectives of examining the dimension of food insecurity and identifying its determinants in Assosa district of Western Ethiopia. In order to attain these objectives, data were collected from 138 randomly selected households in four randomly selected kebeles of the district. Besides, data was collected using household survey, focus group discussions (FGDs), and key informant interviews. Data was analyzed using both descriptive statistics and econometric methods. On average, female headed households were more food insecure than male-headed households. Among the four pillars of dimension of food security are availability, access, utilization and stability. The smallholder Farmers at study area are mainly characterized by problem of food availability and accessibility. The result of the binary logistic regression revealed that sex of household, education level of household, farm income, off-farm income, distance to market access to agricultural services used and number of oxen has had substantial negative impact on food insecurity of the rural households. Other significant variable namely, age of household head was found to exert a positive impact on food insecurity. Food security issues at the Assosa district require more in-depth and continued study outputs and proper use and implementation of the information gained as the area is found to be influenced by several, interlocked and site specific dimensions and determinants that, of course, require immediate and coordinated attention from different stakeholders.},
     year = {2023}
    }
    

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    AU  - Teha Romanu Benti
    Y1  - 2023/10/09
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    UR  - https://doi.org/10.11648/j.ijae.20230805.13
    AB  - Most of the African countries including Ethiopia are often characterized by problems of food insecurity. Despite several efforts made so far to improve the overall food insecurity situation, the challenge is still prevalent problem in Ethiopia. Hence the study was designed with the main objectives of examining the dimension of food insecurity and identifying its determinants in Assosa district of Western Ethiopia. In order to attain these objectives, data were collected from 138 randomly selected households in four randomly selected kebeles of the district. Besides, data was collected using household survey, focus group discussions (FGDs), and key informant interviews. Data was analyzed using both descriptive statistics and econometric methods. On average, female headed households were more food insecure than male-headed households. Among the four pillars of dimension of food security are availability, access, utilization and stability. The smallholder Farmers at study area are mainly characterized by problem of food availability and accessibility. The result of the binary logistic regression revealed that sex of household, education level of household, farm income, off-farm income, distance to market access to agricultural services used and number of oxen has had substantial negative impact on food insecurity of the rural households. Other significant variable namely, age of household head was found to exert a positive impact on food insecurity. Food security issues at the Assosa district require more in-depth and continued study outputs and proper use and implementation of the information gained as the area is found to be influenced by several, interlocked and site specific dimensions and determinants that, of course, require immediate and coordinated attention from different stakeholders.
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Author Information
  • Natural Resource Management, Assosa Agricultural Technical and Vocational Education Training College, Assosa, Ethiopia

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