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Contribution of Sesame Production to the Livelihood of Farmers in Dutsin-Ma Local Government Area, Katsina State, Nigeria

Received: 25 August 2021    Accepted: 24 September 2021    Published: 16 February 2022
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Abstract

Sesame production is an important enterprise that could boost incomes of its producers, thereby improving their livelihoods. It has been one of the cash crops produced in Nigeria, mostly by small scale farmers in order to acquire income for taking care of their families. In Katsina State, sesame is considered as one of the commercial crops for local and international markets. Thus, assessment of sesame contribution to the livelihood improvement of the farmers is vital. This could help to pay more attention to its production and utlisation. Data collected from 100 farmers were used to assess contribution of sesame production to the livelihood of farmers in Dutsin-Ma Local Government Area. Descriptive Statistics and Farm Budgeting Techniques were used to analyze the data. The net farm income (₦124,665.92/ha) obtained from the enterprise helped to improve farmers’ livelihood assets; sesame contributed 36.80% to each livelihood asset acquired by the farmers. Education, Housing, transportation, communication and livestock were among the assets that had greatly improved. It was noticed that the farmers were not gaining the optimum benefits associated with the enterprise; they were not processing sesame for oil extraction and soap making, which deprived them from accessing numerous other benefits. Farmers should organize themselves into strong cooperative societies to enable them access government and non-governmental loans and assistance packages. Governments and Non-Governmental Organizations should help to enlightened and trained the farmers on how to further process and market sesame products.

Published in International Journal of Agricultural Economics (Volume 7, Issue 1)
DOI 10.11648/j.ijae.20220701.15
Page(s) 29-35
Creative Commons

This is an Open Access article, distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution and reproduction in any medium or format, provided the original work is properly cited.

Copyright

Copyright © The Author(s), 2024. Published by Science Publishing Group

Keywords

Sesame Production, Contribution, Farmers’ Livelihood

References
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[2] Kafiriti, E. and Mponda, O. (n. d.). Growth and Production of Sesame. Retrieved from https://www.eolss.net/sample-chapters/C10/E1-05A-46.pdf
[3] Sharaby, N. and Butovchenko, A. (2019). Cultivation technology of sesame seeds and its production in the world and in Egypt. XII International Scientific Conference on Agricultural Machinery Industry. doi: 10.1088/1755-1315/403/1/012093.
[4] National Agricultural Extension and Research Liaison Services. (2010). Beniseed production and utilization in Nigeria, Extension Bulletin No. 154 Horticulture Series No 5. 17/07/11. Retrieved from www.naerls.gov.ng/extmat/bulletin/beniseed
[5] NationMaster (2020). Nigeria- Sesame Seed Production, Metric Tons- 1961 to 2019. Retrieved from https://www.nationmaster.com/nmx/timeseries/nigeria-sesame-seed-production
[6] Food and Agricultural Organization. (2012). “Food and Agricultural Organization of the United Nation” FAOSTAT Database. Retrieved from http/567/default.aspx
[7] Kris, K. H. (2017). The Domestication of Sesame Seed, Ancient Lift from Harappa. Retrieved from https://www.mdidea.com/products/new/
[8] Raw Material Research and Development Council. (2004). Report on Survey of Agro Raw Materials in Nigeria. First Edition. Beniseed Raw Material Research and Development Council. Njgeria: Abuja. 99pp.
[9] Umar, U. A., A. H. Muntaga, M. B. Muhammad and Jantar, H. J. (2013). Review of sesame seed production and export in Nigeria (2003 to 2012). Pacific Journal of Science and Technology, 15 (2): 200 – 203.
[10] Ikwuakam, O. T., Iyela A. A. and Sangotegbe, N. S. (2016). Information needs of sesame farming households in selected agricultural zones of Katsina State, Nigeria. Mediterranean Journal of Social Science, 7 (1): 204 – 21. DOI: 10.5901/mjss.2016.v7n1s1p204.
[11] Veerral Agro Tech. (2019). Sesame Seed Crop Report 2019 and Forecast. Retrieved from https://www.viralspices.com/blog/sesame-seed-crop-report-2019-and-forecast
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[13] Dossa, k., Konteye, M., Niang, M., Doumbia, Y and Cisse, N. (2017). Enhancing sesame production in West Africa’s Sahel: A comprehensive insight into the cultivation of this untapped crop in Senegal and Mali. Agriculture and Food Security, 6 (68). DOI: 10.1186/s40066-017-0143-3.
[14] Mshelia, J. S., Sajo, A. A. and Gungula, D. T. (2012). Sesame Production as Panacea for Poverty Alleviation in Nigeria. Journal of Agriculture and Veterinary Sciences, 3 (1): Retrieved from https://www.scribd.com/document/412097310/Organic-3-Vol-1-pdf
[15] Wiley, S. S. (2017). Sesame Oil Nutrition. Retrieved from https://www.instagram.com/livestrong
[16] United States Agency for International Development. (2012). Overview of the Nigerian Sesame Industry Nigeria. Retrieved from https://silo.tips/download/overview-of-the-nigerian-sesame-industry
[17] Katsina State Government. (2017). Katsina State Investor’s Hand Book 1. Pp. 25. Retrieved from http://www.katsinastate.gov.ng/wp-content/uploads/2016/08/KATSINA-STATE-Investors-Handbook.pdf
[18] National Population Commission. (2016). The 2006 Result Census News, NPC quarterly publications, 7pp. Retrieved from https://www.citypopulation.de/php/nigeria- admin.php?adm1id=NGA021
[19] Rukwe, D. T., Aboki, E., Luka, P. and Nyam, C. M. (2020). Economics of sesame production among small scale farmers in southern part of Taraba State, Nigeria. Journal of Agricultural Economics, Environment and Social Sciences, 6 (1): 103 – 112.
[20] Myint, D., Gilani, A. S., Kawase, M. and Watanabe, N. K. (2020). Sustainable sesame (sesamum indicum l.) production through improved technology: an overview of production, challenges, and opportunities in Myanmar. Sutainability, doi: 10.3390/su12093515.
[21] Stienen, J., Bruinsma, W. and Neuman F. (2007). How ICT can make a Difference in Agricultural Livelihoods. Retrieved from http://www.bibalex.org/Search4Dev/files /287913/118796.pdf
[22] Kostka G. and Scharrer J. (2011). The contribution of different farming models to poverty alleviation, climate resilience and women’s empowerment. Oxfam Research Reports. Retrieved from https://policy-practice.oxfam.org.uk/publications/ethiopias-sesame-sector-the-contribution-of-different-farming-models-to-poverty-137664
Cite This Article
  • APA Style

    Musa Junaidu, Beli Sanusi Abdullahi, Umoru Gunu Ibrahim, Benson Dumka Nekabari. (2022). Contribution of Sesame Production to the Livelihood of Farmers in Dutsin-Ma Local Government Area, Katsina State, Nigeria. International Journal of Agricultural Economics, 7(1), 29-35. https://doi.org/10.11648/j.ijae.20220701.15

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    ACS Style

    Musa Junaidu; Beli Sanusi Abdullahi; Umoru Gunu Ibrahim; Benson Dumka Nekabari. Contribution of Sesame Production to the Livelihood of Farmers in Dutsin-Ma Local Government Area, Katsina State, Nigeria. Int. J. Agric. Econ. 2022, 7(1), 29-35. doi: 10.11648/j.ijae.20220701.15

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    AMA Style

    Musa Junaidu, Beli Sanusi Abdullahi, Umoru Gunu Ibrahim, Benson Dumka Nekabari. Contribution of Sesame Production to the Livelihood of Farmers in Dutsin-Ma Local Government Area, Katsina State, Nigeria. Int J Agric Econ. 2022;7(1):29-35. doi: 10.11648/j.ijae.20220701.15

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  • @article{10.11648/j.ijae.20220701.15,
      author = {Musa Junaidu and Beli Sanusi Abdullahi and Umoru Gunu Ibrahim and Benson Dumka Nekabari},
      title = {Contribution of Sesame Production to the Livelihood of Farmers in Dutsin-Ma Local Government Area, Katsina State, Nigeria},
      journal = {International Journal of Agricultural Economics},
      volume = {7},
      number = {1},
      pages = {29-35},
      doi = {10.11648/j.ijae.20220701.15},
      url = {https://doi.org/10.11648/j.ijae.20220701.15},
      eprint = {https://article.sciencepublishinggroup.com/pdf/10.11648.j.ijae.20220701.15},
      abstract = {Sesame production is an important enterprise that could boost incomes of its producers, thereby improving their livelihoods. It has been one of the cash crops produced in Nigeria, mostly by small scale farmers in order to acquire income for taking care of their families. In Katsina State, sesame is considered as one of the commercial crops for local and international markets. Thus, assessment of sesame contribution to the livelihood improvement of the farmers is vital. This could help to pay more attention to its production and utlisation. Data collected from 100 farmers were used to assess contribution of sesame production to the livelihood of farmers in Dutsin-Ma Local Government Area. Descriptive Statistics and Farm Budgeting Techniques were used to analyze the data. The net farm income (₦124,665.92/ha) obtained from the enterprise helped to improve farmers’ livelihood assets; sesame contributed 36.80% to each livelihood asset acquired by the farmers. Education, Housing, transportation, communication and livestock were among the assets that had greatly improved. It was noticed that the farmers were not gaining the optimum benefits associated with the enterprise; they were not processing sesame for oil extraction and soap making, which deprived them from accessing numerous other benefits. Farmers should organize themselves into strong cooperative societies to enable them access government and non-governmental loans and assistance packages. Governments and Non-Governmental Organizations should help to enlightened and trained the farmers on how to further process and market sesame products.},
     year = {2022}
    }
    

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  • TY  - JOUR
    T1  - Contribution of Sesame Production to the Livelihood of Farmers in Dutsin-Ma Local Government Area, Katsina State, Nigeria
    AU  - Musa Junaidu
    AU  - Beli Sanusi Abdullahi
    AU  - Umoru Gunu Ibrahim
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    T2  - International Journal of Agricultural Economics
    JF  - International Journal of Agricultural Economics
    JO  - International Journal of Agricultural Economics
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    EP  - 35
    PB  - Science Publishing Group
    SN  - 2575-3843
    UR  - https://doi.org/10.11648/j.ijae.20220701.15
    AB  - Sesame production is an important enterprise that could boost incomes of its producers, thereby improving their livelihoods. It has been one of the cash crops produced in Nigeria, mostly by small scale farmers in order to acquire income for taking care of their families. In Katsina State, sesame is considered as one of the commercial crops for local and international markets. Thus, assessment of sesame contribution to the livelihood improvement of the farmers is vital. This could help to pay more attention to its production and utlisation. Data collected from 100 farmers were used to assess contribution of sesame production to the livelihood of farmers in Dutsin-Ma Local Government Area. Descriptive Statistics and Farm Budgeting Techniques were used to analyze the data. The net farm income (₦124,665.92/ha) obtained from the enterprise helped to improve farmers’ livelihood assets; sesame contributed 36.80% to each livelihood asset acquired by the farmers. Education, Housing, transportation, communication and livestock were among the assets that had greatly improved. It was noticed that the farmers were not gaining the optimum benefits associated with the enterprise; they were not processing sesame for oil extraction and soap making, which deprived them from accessing numerous other benefits. Farmers should organize themselves into strong cooperative societies to enable them access government and non-governmental loans and assistance packages. Governments and Non-Governmental Organizations should help to enlightened and trained the farmers on how to further process and market sesame products.
    VL  - 7
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    ER  - 

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Author Information
  • Department of Agricultural Economics, Faculty of Agriculture, Federal University, Dutsin-Ma, Nigeria

  • Department of Agricultural Economics, Faculty of Agriculture, Federal University, Dutsin-Ma, Nigeria

  • Department of Agricultural Economics, Faculty of Agriculture, Federal University, Dutsin-Ma, Nigeria

  • Department of Agricultural Education, Feder College of Education (Technical), Port Harcourt, Nigeria

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