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Impact of Major Vegetable Production on Youth’s Income the Cause of Gidda Ayana District, East Wollega Zone, Oromia Region Ethiopia

Received: 16 December 2020    Accepted: 7 February 2021    Published: 26 April 2021
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Abstract

Vegetable production is an agricultural activity that demands intensive labor and plays dominant role in human nutrition, health improvement, income generation and poverty reduction. The general objective of this study was to analyze the impact of major vegetable production on rural youth income in the study area. Three stage sampling procedures were used in this study. The primary data were collected through focus group discussion and key informant interview. Secondary data were collected from review of related literatures and documents. Propensity scoring match (PSM) was used for analyzing quantitative data. Eight explanatory variables were hypothesized for this study. Accordingly five of them have positively impact on major vegetable production. Based on this age, access to irrigation, access to input and land size were positive affect on youth engagement in vegetable production while, sex of youth was negative impact. The result of PSM analysis indicated that participation in major vegetable production has increased annual youth’s farm income by 2812.20 ETB for participant youth than non-participant youth which is significant at 1% significant level. The sensitivity analysis result showed that the impact results estimated by this study were unobserved selection bias. It was concluded that major vegetable production has positive and significant impact on youth’s annual income. So to extend their source of income, it is best for youth to find the way with woreda agricultural office to engage in major vegetable production as regular job. Therefore looking collective action should be advisable to improve and sustain the positive impact of major vegetable production by reducing constraints that face youth farmers regarding on major vegetable farming in the area.

Published in International Journal of Agricultural Economics (Volume 6, Issue 2)
DOI 10.11648/j.ijae.20210602.13
Page(s) 78-87
Creative Commons

This is an Open Access article, distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution and reproduction in any medium or format, provided the original work is properly cited.

Copyright

Copyright © The Author(s), 2024. Published by Science Publishing Group

Keywords

Gidda Ayana, Impact, Major Vegetable, Youth

References
[1] Caliendo and Kopeinig, (2008). Some Practical Guidance for the Implementation of Propensity Score Matching. Journal of Economic Surveys, 22 (1): 31-72.
[2] Cameron and Trivedi, (2005). Micro-Econometrics Methods and Applications.
[3] Debelo, D. (2015). Does Adoption of Quncho Tef Increases Farmers' Crops Income? Evidence from Small Holder Farmers in Wayu Tuqa District, Oromia Regional State Ethiopia. Journal of Economics and Sustainable Development www.iiste.org, Vol. 6, No. 17, 20-32.
[4] Dehejia, R. H. and Wahba, S., (2002). Propensity Score Matching Methods for Non- Experimental Causal Studies: The Review of Economics and Statistics, Vol. 84, No. 1, 151–161.
[5] Gidda Ayana Agricultural office. (2019) Assessing status of major vegetable production.
[6] Gidda Ayana Agricultural and Natural Resource office (2018).
[7] Agricultural and Natural Resource office Report (2017-2019).
[8] Huong et al. (2013) in the Red River shows that such vegetable cultivation requires more labour than the traditional cropping systems with rice.
[9] Man, N. (2012). Unleashing Youth Potentials in Developing the Agricultural Sector. Pertanika Journal Social Sciences & Humanities, 20 (1).
[10] MoFED (Ministry of Finance and Economic Development). (2010). Performance Evaluation of the First Five Years Development Plan (2006-2010) and Growth and Transformation planning the next Five Years (2011-2015). Draft document for discussion with the regional/city administration. Addis Ababa, Ethiopia. Multivariate Behavioral Research, 46 (1): 90-118.
[11] R. Wiersinga and A. de Jager, (2009). Business Opportunities in the Ethiopian Fruit and Vegetable Sector. Wageningen: Wageningen University and Research Centre – LEI, pp. 1-46.
[12] Rosenbaum P. R., (2002). Observational Studies. 2nd edition. New York: Springer. 375p SDAO (Shebedino District Agriculture Office), 2018. Annual report of office document, Shebedino, Leku, Sidama, Ethiopia Score Matching. Journal of Economic Surveys, 22 (1): 31-72.
[13] Simiyu, R. R. (2012). Gender aspects of Urban Agriculture in Eldoret, Kenya. Leiden, the Netherlands: African Studies Centre.
[14] Wegulo, B. (2013). Influence of Social Dimension Issues on Sustainability of Urban Agriculture in Kakamega Town. Masters Project, University of Nairobi, Kenya. Western Kenya: International Journal of Humanities and Social Science 3 (16): 12-15.
Cite This Article
  • APA Style

    Waktole Bayisa Debelo, Abayineh Amare, Birki Gurmessa. (2021). Impact of Major Vegetable Production on Youth’s Income the Cause of Gidda Ayana District, East Wollega Zone, Oromia Region Ethiopia. International Journal of Agricultural Economics, 6(2), 78-87. https://doi.org/10.11648/j.ijae.20210602.13

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    ACS Style

    Waktole Bayisa Debelo; Abayineh Amare; Birki Gurmessa. Impact of Major Vegetable Production on Youth’s Income the Cause of Gidda Ayana District, East Wollega Zone, Oromia Region Ethiopia. Int. J. Agric. Econ. 2021, 6(2), 78-87. doi: 10.11648/j.ijae.20210602.13

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    AMA Style

    Waktole Bayisa Debelo, Abayineh Amare, Birki Gurmessa. Impact of Major Vegetable Production on Youth’s Income the Cause of Gidda Ayana District, East Wollega Zone, Oromia Region Ethiopia. Int J Agric Econ. 2021;6(2):78-87. doi: 10.11648/j.ijae.20210602.13

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  • @article{10.11648/j.ijae.20210602.13,
      author = {Waktole Bayisa Debelo and Abayineh Amare and Birki Gurmessa},
      title = {Impact of Major Vegetable Production on Youth’s Income the Cause of Gidda Ayana District, East Wollega Zone, Oromia Region Ethiopia},
      journal = {International Journal of Agricultural Economics},
      volume = {6},
      number = {2},
      pages = {78-87},
      doi = {10.11648/j.ijae.20210602.13},
      url = {https://doi.org/10.11648/j.ijae.20210602.13},
      eprint = {https://article.sciencepublishinggroup.com/pdf/10.11648.j.ijae.20210602.13},
      abstract = {Vegetable production is an agricultural activity that demands intensive labor and plays dominant role in human nutrition, health improvement, income generation and poverty reduction. The general objective of this study was to analyze the impact of major vegetable production on rural youth income in the study area. Three stage sampling procedures were used in this study. The primary data were collected through focus group discussion and key informant interview. Secondary data were collected from review of related literatures and documents. Propensity scoring match (PSM) was used for analyzing quantitative data. Eight explanatory variables were hypothesized for this study. Accordingly five of them have positively impact on major vegetable production. Based on this age, access to irrigation, access to input and land size were positive affect on youth engagement in vegetable production while, sex of youth was negative impact. The result of PSM analysis indicated that participation in major vegetable production has increased annual youth’s farm income by 2812.20 ETB for participant youth than non-participant youth which is significant at 1% significant level. The sensitivity analysis result showed that the impact results estimated by this study were unobserved selection bias. It was concluded that major vegetable production has positive and significant impact on youth’s annual income. So to extend their source of income, it is best for youth to find the way with woreda agricultural office to engage in major vegetable production as regular job. Therefore looking collective action should be advisable to improve and sustain the positive impact of major vegetable production by reducing constraints that face youth farmers regarding on major vegetable farming in the area.},
     year = {2021}
    }
    

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  • TY  - JOUR
    T1  - Impact of Major Vegetable Production on Youth’s Income the Cause of Gidda Ayana District, East Wollega Zone, Oromia Region Ethiopia
    AU  - Waktole Bayisa Debelo
    AU  - Abayineh Amare
    AU  - Birki Gurmessa
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    DO  - 10.11648/j.ijae.20210602.13
    T2  - International Journal of Agricultural Economics
    JF  - International Journal of Agricultural Economics
    JO  - International Journal of Agricultural Economics
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    EP  - 87
    PB  - Science Publishing Group
    SN  - 2575-3843
    UR  - https://doi.org/10.11648/j.ijae.20210602.13
    AB  - Vegetable production is an agricultural activity that demands intensive labor and plays dominant role in human nutrition, health improvement, income generation and poverty reduction. The general objective of this study was to analyze the impact of major vegetable production on rural youth income in the study area. Three stage sampling procedures were used in this study. The primary data were collected through focus group discussion and key informant interview. Secondary data were collected from review of related literatures and documents. Propensity scoring match (PSM) was used for analyzing quantitative data. Eight explanatory variables were hypothesized for this study. Accordingly five of them have positively impact on major vegetable production. Based on this age, access to irrigation, access to input and land size were positive affect on youth engagement in vegetable production while, sex of youth was negative impact. The result of PSM analysis indicated that participation in major vegetable production has increased annual youth’s farm income by 2812.20 ETB for participant youth than non-participant youth which is significant at 1% significant level. The sensitivity analysis result showed that the impact results estimated by this study were unobserved selection bias. It was concluded that major vegetable production has positive and significant impact on youth’s annual income. So to extend their source of income, it is best for youth to find the way with woreda agricultural office to engage in major vegetable production as regular job. Therefore looking collective action should be advisable to improve and sustain the positive impact of major vegetable production by reducing constraints that face youth farmers regarding on major vegetable farming in the area.
    VL  - 6
    IS  - 2
    ER  - 

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Author Information
  • Jimma Agricultural School, Jimma University, Jimma, Ethiopia

  • Jimma Agricultural School, Jimma University, Jimma, Ethiopia

  • Jimma Agricultural School, Jimma University, Jimma, Ethiopia

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